Dear Heritage Foods USA Supporter,
April may be the cruelest month (T.S. Elliot), but here at Heritage we prefer to think of it as the BEEFIEST month.
Specifically Piedmont beef. In the coming year we will be unveiling a new beef program that will take you on a road trip around the American terroir. Stay tuned for more details, but in the meantime…
Take 15% off all our beef steaks & roasts!
Enter BEEFIEST in the coupon section or click here to activate now
For a Limited time only
This week ends with the major Spring holidays: Passover and Easter. We have you covered when it comes to your holiday meals: order now and receive your order by Friday!
Plymouth Rock Chickens
Two 2.5-3 lbs Chickens - $55
Four 2.5-3 lbs Chickens - $95
We have just welcomed a new supplier for our birds: Hemlock Hill Farm in upstate New York is raising Plymouth Rock chickens. The breed originated in the US in the mid 19th century, and until World War II it was the most popular chicken breed. We highly recommend these chickens. Please let us know how you like them!
Jersey Giant Chickens
Two 3 lbs Chickens - $55
Four 3 lbs Chickens - $95
Otherwise try our super-popular Jersey Giants raised by Good Shepherd Poultry Ranch in Kansas, the same farm where our Heritage turkeys come from!
Bone-in Leg of Lamb
5 - 5.4 lbs - Certified Organic - $120
Katahdin is a mild flavored lamb, never strong or gamey. The meat is tender and succulent. This is a crowd pleaser, even for people who think they aren’t loving the lamb. Once served, be prepared for cries of joy, some swooning, and no leftovers.
All Katahdin lamb cuts are Certified Organic and ship directly from Willow Spring Ranch in Montana!
Half Katahdin Lamb
16-18 lbs - $357
Fresh & Animal Welfare Approved
Half Beef Brisket
5 lbs Roast - was $60 NOW $51
Few braising cuts are as tasty as the brisket. Cooked long and low, this incomparable piece of meat is full flavored, savory, and so easy to cook. Sear, and braise with herbs, vegetables, and red wine for a spectacular meal.
Smoked Heritage Ham
Boneless - 8 lbs - $76
These delicious maple cured hams come to us from our friends the Fantasma’s in Trimble, MO. They are perfect for that Easter holiday crowd, and the leftovers can be incorporated into soups, pastas, salads, sandwiches, and of course, breakfast! Sensational flavor and superb value.
Heritage Foods USA
The Source for Authentic American Heritage Foods
Heritage Foods USA has been featured as a Company of the Year in Bon Appetit, House & Garden, Newsweek, Saveur Magazine and The New York Times Magazine.
Contact us with questions or ideas, look out for weekly announcements and
read new recipes, by visiting: www.HeritageFoodsUSA.com.
You can listen to our shows on The Heritage Radio Network by visiting : HeritageRadioNetwork.com
402 Graham Ave. Box 198
Brooklyn, NY 11211