Dear Heritage Foods USA Supporter,

Having the family gathered around for a great meal is any Mother's dream come true.

If you are planning to make dinner for Mom, nothing is easier or more festive than Filet Mignon. We present a whole tenderloin to roast for a crowd, or buy a few steaks and grill them. Either way, a sumptuous dinner is minutes away, and nothing says “I love you Mom” like a filet mignon!

Or if you prefer, try these tasty new gift packages!
 

American Spoon Sauces from Michigan, the Devil Sauce—a devilishly delicious chutney with a kick, and a bar of peerless chocolate from Raaka Chocolates, handcrafted in Brooklyn in small batches with unroasted, stone ground cocoa beans.
If you have a sweet tooth, add in a bottle of our Vermont maple syrup, straight from the Northeast Kingdom!

Slow Food That's Quick To Cook

Don’t miss out on our cured porterhouse pork chops! These meaty, smoky porkers are a heat-and-eat item that pairs well with just about any vegetable or starch. Red cabbage or sauerkraut, sweet potatoes or white, squash, turnips, kale, chard, collards, apples and onions…you get the picture.

The shanks are delicious too! Use them to jazz up beans, soups, stews, or even a pasta sauce. They add amazing depth and flavor to any dish without using a lot of meat.

And remember: Orders received by Thursday will deliver this week.