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Charles Fisher raises purebred Six-Spotted Berkshires on his 16-acre farm in Delaware, Iowa. The Fisher family has occupied the same land since 1976 and has been raising cattle and pigs since many years before then. Charles is dedicated to swine first and foremost and will begin raising Red Wattle pigs on his farm within the next year in addition to the pasture and hay he works to upkeep. The farm is biodynamic as the manure is used to help nourish the pasture. Charlie heats his home on the farm exclusively with wood using a converted 1916 furnace that he plumed in himself. He considers himself to leave a lesser carbon footprint than that of the average man. Charlie also enjoys playing the harmonica and fiddle.
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